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Alginate로 고정화한 Capsule 및 Bead형 Protease를 이용한 어육 단백질 가수분해

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Author(s)
김상호
Issued Date
1997
Type
Article
Publisher
부경대학교 부설 수산식품연구소
URI
https://repository.pknu.ac.kr:8443/handle/2021.oak/16009
http://pknu.dcollection.net/jsp/common/DcLoOrgPer.jsp?sItemId=000001976473
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