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적색육 어류를 원료로 한 연제품의 제조(2)

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Author(s)
박영호
Issued Date
1985
Type
Article
Publisher
부경대학교 부설 수산식품연구소
URI
https://repository.pknu.ac.kr:8443/handle/2021.oak/16480
http://pknu.dcollection.net/jsp/common/DcLoOrgPer.jsp?sItemId=000001982375
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