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어피의 효소적 가수분해물을 이용한 천연조미료의 개발

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Author(s)
김세권
Issued Date
1992
Type
Article
Publisher
부산수산대학교 생명과학연구소
URI
https://repository.pknu.ac.kr:8443/handle/2021.oak/21068
http://pknu.dcollection.net/jsp/common/DcLoOrgPer.jsp?sItemId=000001981524
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