수입산 다랑어류, 새치류 및 심해성 어류의 원산지 및 품목별 메틸수은 모니터링
- Abstract
- The purpose of this study was to investigate the degree of methylmercury contamination of imported deep sea fishes (tuna, swordfish, mako shark, longjaw rockfish, sable fish, pacific hagfish, Patagonian toothfish). A total of 1007 cases, classified by country of origin for each item, were examined using the GC-ECD method, and significant differences were found among the groups. As a result of validation for methyl mercury analysis, the detection limit was 3.41μg / L and the quantification limit was 11.26μg / L. The recovery test to confirm the accuracy was 84.9 ~ 95.5% for the tuna, swordfish and rockfish. The methylmercury calibration curve showed excellent linearity with a correlation coefficient of 0.9982. The methylmercury content (mean ± standard deviation, unit: mg / kg), swordfish (0.214 ± 0.212) were higher than tuna (0.098 ± 0.114), and longjaw rockfish (0.017 ± 0.078) was the lowest compared to tuna, swordfish and pacific hagfish (0.153 ± 0.132). Mako shark (0.152 ± 0.169), sable fish (0.056 ± 0.109) and Patagonian toothfish (0.085 ± 0.164) did not show any significant differences from other items. According to the comparison of tuna items, yellowfin tuna (0.032 ± 0.068) showed lower methyl mercury value than southern bluefin tuna (0.129 ± 0.164), bigeye tuna (0.120 ± 0.136) and bluefin tuna (0.098 ± 0.099).
As a result of classification by country of origin, the highest value was detected in China 0.858mg/kg. Classification number were Asia 320, Europe 242, Africa 213, Middle East 74, South America 34, Oceania 83, and North America 41. As a result of verifying the difference in methyl mercury value according to the origin classification, it was found that Asia (0.139 ± 0.167) was higher than Europe (0.0.80 ± 0.090). The mean value was highest in Africa (0.122 ± 0.136) and no statistical significance was found in the Middle East (0.097 ± 0.117), South America (0.081 ± 0.133), Oceania (0.085 ± 0.128) and North America (0.097 ± 0.133).
- Author(s)
- 손나모
- Issued Date
- 2020
- Awarded Date
- 2020. 2
- Type
- Dissertation
- Publisher
- 부경대학교
- URI
- https://repository.pknu.ac.kr:8443/handle/2021.oak/23889
http://pknu.dcollection.net/common/orgView/200000292720
- Affiliation
- 부경대학교 글로벌수산대학원
- Department
- 글로벌수산대학원 식품산업공학과
- Advisor
- 전병수
- Table Of Contents
- Ⅰ. 서 론 1
Ⅱ. 재료 및 방법 9
1. 실험 방법 9
2. 실험 재료 9
3. 표준품 및 시약 12
4. 표준 용액 제조 12
5. 메틸수은 분석방법 13
5.1. 시료 전처리 13
5.2. 기기 분석 15
5.3. 통계처리 15
Ⅲ. 결과 및 고찰 17
1.분석법 검증 17
1.1. 직선성 17
1.2. 검출한계 및 정량한계 18
1.3. 정확성 18
2. 모니터링 결과 22
2.1. 심해성 어류의 품목별 Methylmercury 현황 및 통계 22
2.2. 심해성 어류의 원산지별 Methylmercury 현황 및 통계 27
Ⅳ. 요약 31
Ⅴ. 참고문헌 33
감사의 글 38
- Degree
- Master
-
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- 글로벌수산대학원 > 식품산업공학과
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