마취사 및 무방혈이 넙치육의 사후조기의 물리.화학적변화에 미치는 영향
- Issued Date
- 1997
- Type
- Dissertation
- Publisher
- 釜慶大學校
- Files in This Item:
-
-
There are no files associated with this item.
-
Items in Repository are protected by copyright, with all rights reserved, unless otherwise indicated.